gourmaris

New York · Greenwich Village · Italian restaurant

Carbone

The veal parm that runs the city

Carbone on Thompson Street is Mario Carbone and Rich Torrisi’s mid-century Italian-American fantasy: captains in Zac Posen tuxedos, spicy rigatoni vodka, veal parmesan the size of a plate, Caesar salad made tableside and a reservation that celebrities fight over. One star, a lot of noise and the most fun dinner in New York.

Signature dish

Spicy rigatoni vodka, veal parmesan, tableside Caesar