Asian & Fusion

Asian cooking is the fastest-growing part of the fine dining world, and our cities have some of its best rooms outside Asia: Düsseldorf’s Japanese quarter, Nobu and Zuma at their most glamorous, Korean tasting menus in New York, Indian haute cuisine in London and Dubai. The category includes the cross-over kitchens, like our member Böser Chinese in Düsseldorf, that treat the whole continent as one pantry.