Düsseldorf · Pempelfort · Brasserie
Le Flair
French bistro cooking, Rhineland warmth
Dany Cerf’s Le Flair on Marc-Chagall-Straße has been Düsseldorf’s favourite French bistro for years: a small, elegant room, a chalkboard of classics, a Bouillabaisse that Marseille would recognise and a warmth that fills the place every night. It is the kind of neighbourhood restaurant every city wants and few have.
Signature dish
Bouillabaisse, steak tartare, tarte tatin
Order
The dishes to order here.
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