Düsseldorf · Little Tokyo · Asian restaurant
Nagaya
Kaiseki in Little Tokyo
Yoshizumi Nagaya cooks a starred kaiseki-inspired menu on Klosterstraße, in the heart of Düsseldorf’s Japanese quarter: a sequence of small, precise courses that combine Japanese technique with European products, served in a quiet, minimal room. It is the most refined Japanese dinner in Germany, and the sake pairing is the way to take it.
Signature dish
Kaiseki menu: dashi, sashimi, a course of Wagyu, a rice course
Order
The dishes to order here.
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