Sylt · Kampen · Brasserie
Gogärtchen
Kampen’s living room since 1961
Gogärtchen at the start of the Kampen Whiskeymeile has been the island’s see-and-be-seen restaurant for sixty years: a thatched house with a terrace, a menu of Sylt classics and international favourites, a bar that fills at aperitif time and a summer crowd that is the reason Kampen exists. The cooking is honest, the scene is the point.
Signature dish
Fried plaice, Sylt lamb, the terrace at aperitif time
Brasseries & Classics elsewhere
