gourmaris

London · Covent Garden · Steakhouse

Hawksmoor Seven Dials

The British steakhouse, defined

Hawksmoor made the British steakhouse a global brand from a brewery cellar in Seven Dials: grass-fed, dry-aged British beef cooked over charcoal, bone marrow, triple-cooked chips, a bar that mixes some of the best cocktails in London and a Sunday roast that has its own cult. Big cuts for sharing are the way to order.

Signature dish

Porterhouse for two, bone marrow, triple-cooked chips, Sunday roast